Very floral and elegant; jasmine with sweet aroma of honeysuckle that merge with the delicacy of tea rose.
Origin:
Huehuetenango, Guatemala
Producer:
El Injerto Estate
Country:
Guatemala
Fermentation:
Dry Fermentation
Drying Method:
Patio
Storage:
Vacuum Pack
Shipping Method:
FOB
Coffee details
Description:
Cupping notes: "Very floral and elegant; jasmine with sweet
aroma of honeysuckle that merge with the delicacy of tea rose. On
the palate, its vibrant citric acidity, reminiscent of lime and
lemon, complemented by the juiciness of mandarin and sweetness of
grapefruit marmalade.The fruit profile is complex: with notes of
ripe cherries and plums, the smoothness of peach, the freshness of
green grape, and the concentrated character of dried raisins, all
enveloped in a sweetness of honey and sugar, with notes of
preserves. A subtle spiced nuance of ginger and black pepper adds
intrigue, while the presence of black tea and green tea adds
additional depth".
